This Northeast-inspired IPA is a low-bitterness hop bomb. Packed with citrus, pine and tropical fruit aromas, we use flaked oats and unmalted white wheat to provide that silky smooth mouthfeel associated with IPAs from the East, allowing Citra, Simcoe and Centennial aromas to dominate this beer throughout.
Everything you'd expect from a great American India Pale Ale: hop-forward, yet civilized. Bitter but balanced. Amarillo and Mosaic hops ring loud and clear with citrus/tropical notes that are backed up by a chorus of our other favorites - Centennial, Chinook, Columbus, Simcoe and Citra.
Modeled after the bright, beautiful ales of Koln, our interpretation has a clean, crisp malt character similar to a Pilsner. The authentic Kolsch yeast strain pairs perfectly with our unique blend of aromatic Noble hops from Germany.
Back in 1975 we didn’t just brew any light beer — we brewed Miller Lite, a true American Pilsner. It tastes great. It's less filling. It is The Original Light Beer. And that's no accident.
Complex & Elegant - A harmony of three aged straight bourbons and Colorado single malt whiskey, proofed with Rocky Mountain water.
Los Bravos, a Mexican-style lager, is crisp, slightly sweet and perfectly balanced by using three varieties of hops. With its roots firmly planted in traditional Vienna-style lagers, this beer complements any spicy dish and helps keep any fiesta fueled.
High & Hazy IPA is loaded with three varieties of tropical and citrus-forward hops. The soft and silky-smooth mouthfeel is obtained by using copious amounts of wheat and flaked oats, while the laid-back bitterness is achieved by the addition of hops at the very last minute.
Krunkles is back with another world renowned IPA inspired by his time spent on the Hawaiian Islands. Jam-packed with tropical flavors of passion fruit, orange and guava, this “Hawaiian IPA” is brewed to accompany you to your next luau.
This killer IPA earns its title by being brewed with six different hops to create an aggressive, yet exceptionally well-balanced beer. Look for notes of pine and grapefruit balanced by caramelized malt.
Guajillo honey from south Texas gives a subtle fruit character to a beer with a clean, crisp finish. Backyard Bee is an easy-sippin’ Kolsch-style ale that pairs perfectly with any backyard BBQ.